Vineyard diary

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Die Lese 2017 beendet…

On October 31st, we successfully completed the harvest 2017. The weather conditions were optimal and the staff highly motivated - the best conditions for a very good wine and sparkling wine. Here are some Impression. [...]

2017-11-10T17:49:19+02:00Friday, 10 November 2017|

Jäten

Now, we have one of the most important works at the vineyard. It is calling Jäten, this means that the needless shoots are coming away. Also the new vines needs a lots of time, because [...]

2017-06-09T14:04:21+02:00Friday, 9 June 2017|

Austrieb 2018

Schon seit Wochen ist der Rebschnitt beendet. Die ersten Triebe lassen sich bereits im Weingarten erblicken. Durch die sehr warmen und sonnigen Frühlingstage schreitet der Austrieb rasant voran. Wir hoffen auf ein weiteres perfektes Wetter [...]

2018-04-27T14:04:08+02:00Wednesday, 20 April 2016|

The green harvest

The green harvest is one of the most time-consuming but also one of the most important tasks in the vineyards. It sets the course for the quality of the next vintage.

2015-04-02T16:46:20+02:00Thursday, 2 April 2015|